Milk Tea recipe
Hong Kong milk tea is a famous must drink beverage for all tourists and locals alike. A tea drink made from black tea and evaporated milk that you can drink hot or cold at any time of the day!. We have researched the ingredients for you and we hope that this helps you quench your thirst!
Your DIY milk tea from Hello! Hong Kong food guide. photo credits: Pinterest/qiaerista.com
INGREDIENTS:
2 bags of Lipton Yellow Label tea
Water to boil
Any evaporated milk of your choice (Black&white for a HK style feel)
PROCEDURE
Heat the water into the kettle
pour the boiling water into your mug with the 2 bags of Lipton Tea and let it sit for 45minutes.
add 2 1/4 tablespoons of evaporated milk to the tea and supplement that with 2 tablespoons of condensed milk.
Once you put the milk and the tea, think of Dory (Finding Nemo) and just keep stirring stirring stirring until you see that the milk is completely dissolved.
Optional: you can keep the tea bag into the mug to get the fuller thicker tea texture or you can remove it before you put in the milk.