Hong Kong Tour | Hong Kong Desserts
You Definitely Need To Try These 8 Hong Kong Desserts
Imagine your favourite dessert. What do you like about it? The taste? The texture? The richness? Most likely you would say - all of the above. (Even we would!) And that’s the beauty of desserts. They are so heavenly that you simply can’t stop in one bite. And there’s so much to try in Hong Kong!
Your taste buds definitely need to experience these amazing Hong Kong Desserts
Egg Waffles
Egg waffle is a comfort snackable dessert for the locals. It occupies a special place in the heart and is one of the most popular desserts in Hong Kong. So much so that you will find it easily in most of the street shops. Essentially, you simply have to try this iconic dish!
Egg waffle is made by pouring the delicious batter into a waffle maker. It has some amazing texture; crisp shell and chewy middle. The best part? These egg waffles are available in different flavours such as chocolate and kaya. (Although, the classic is the most preferred)
If you want to try something new, then try these egg waffles with whipped cream and ice cream accompanied with a rich chocolate sauce. If you don’t mind being a little adventurous, then try them with chicken and fried eggs.
Recommendation: Eat with Me, Shop D, G/F, Nga Chi Building, No. 12 Sze Pei Square, Tsuen Wan, New Territories, Hong Kong
Mango Pomelo Sago
How much do you like mango? Are you absolutely crazy about the fruit?! Then you definitely need to try this dessert. It’s a refreshing dessert that brings great relief from the summer heat. Mango pomelo sago is considered as the best dessert for children. This dish is basically a pudding of juicy mango slices or cubes with pomelo segments that are topped with milk. You could also add sago pearls in this pulpy base. If you are a crazy mango fan then a dollop of mango ice cream with this makes it a perfect dessert!
Recommendation: Hui Lau Shan is a popular dessert chain and has many locations in Hong Kong. You can go through their website and choose a place that’s nearest to you. This place is the most popular for having the best mango pomelo sagos
Red Bean Soup
Another popular and traditional dessert of Hong Kong that should be on your list. Just like other Chinese dessert soups, this one isn’t too sweet. It is made from red adzuki beans with some orange zest or tangerine peel. Essentially, it is cooked in water and sugar until it becomes a mush.
You can add lotus and pumpkin seeds to make it more nutritious. This dessert soup is a rich source of minerals and vitamins. (We never really needed a reason to have a dessert but this is an extra bonus)
Recommend: Honeymoon Dessert has many locations in Hong Kong. You can go through their website and choose a place that’s nearest to you.
MILK PUDDING
The hot steaming milk pudding is also known as Shuang Pi Nai. It is made from milk, sugar and egg. (It’s amazing how these three ingredients can make something this delicious!). If you have a sweet tooth then you will find this dish to your liking. This silky milk pudding is quite famous in Cantonese cuisine. You can flavour it up by adding ginger syrup or with a side of red beans. This dessert is perfect for all seasons.
Recommendation: Yee Shun Milk Company has many locations in Hong Kong. You can go through their website and choose a place that’s nearest to you. G/F 506 Lockhart Road Causeway Bay, Hong Kong is the most popular one!
CUP CAKES
We know what you are thinking - “Cupcakes?!” Yes, they are famous. Yes, you might have tried at least one cupcake in your life. But we aren’t talking about normal cupcakes. (Although, you get the classic ones too in Hong Kong) If you are someone who likes to experiment with different tastes then you should try cupcakes at Baking Maniac.
Baking Maniac cupcakes are extremely delicious and you won’t be able to stop at one. Some of the flavours are - Tie Dye, Green Tea, Masala Chai, Chili Bomb, Bubblegum, Pina Colada, Caramel Popcorn, and many more! Perfect for all seasons, you can have these Baking Maniac cupcakes at any time of the day.
Recommendation: Baking Maniac, 5C, 40 Wong Chuk Hang Rd, Wong Chuk Hang, Hong Kong
Black Sesame Soup
A traditional Chinese dessert that’s so nutritious and healthy that you can have it as a snack. If you find yourself craving something sweet in the middle of the day then this is the perfect dessert for you. (Actually, you can have it at any time of the day) . Did you know this dessert is rich in Vitamin B, Calcium, Manganese, Iron, etc? It is believed that this dessert helps to darken and strengthen the hair. Not just that, it improves your digestion and kidney function too. (Amazing, isn’t it?)
This soup/paste can be made in two different ways and you can have a side of dim sums along with it!
Recommendation: This dish is so famous that you will find it at every restaurant. Fook Yuen is quite popular for this dish.
Rice Balls
Rice balls are also known as Tang Yuan and glutinous dumplings. It is traditionally served during celebrations and major festivals to signify togetherness. They are made by mixing the glutinous rice flour with water and some sweet paste. They are then shaped into balls and cooked. The paste can be a mixture of crushed peanuts and ground sesame. This dessert is famous among children.
Recommendation: Shop I-1, G/F, Lei Do Building, 7 Fuk Yuen Street North Point, Hong Kong
Tofu is quite famous as a source of protein around the world but it’s actually quite versatile. You can use it for both - your mains and desserts. This Silken Tofu is generally served from steaming barrels. The dish is usually topped with a ginger syrup.
Recommendation: Yan Wo Dou Bun Chong, 55 Jardine’s Bazaar, Causeway Bay, Hong Kong
Which one are you planning to try? Let us know in the comments!
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